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Posts Tagged ‘Save the Kales!’

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Get it??? It’s Day 7 of the “12 Days of Christmas” ~ Actually the song was meant to start on Boxing Day

…but this is not why I am writing this post LOL

 

Working on my Cmas day menu. I have a few things planned and one new vegan product I am trying and will give the overall review after Cmas Day.

Gifts are mostly done. Waiting for something from international airmail and it may not arrive. My kids are good about this sort of thing. Always have been. I am grateful 🙂

In the meantime I was introduced to this blog by Jaime Karpovich (Save the Kales) and specifically their newest project Betty Goes Vegan” aka “The Betty Crocker Project I loved it so much, I pre-ordered the book!  Can’t wat to see it. I have a very old BC cookbook that’s falling apart. It was the first cookbook I bought for myself over 30 years ago.

Can’t believe I haven’t posted since Thanksgiving!! What’s up with that? LOL

Happy perusing and I’ll be back soon.

 

V

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No wonder she hasn’t had time to come to my house to teach me her wisdom! Watch this, it’s great!!!

I’ll be back soon with a restaurant review!

V

Save the Kales!

Here it is! The first full episode! Wow!

In this episode, we go to the Fresh Tofu, Inc.factory. President of the company, Gary, tells us about how they got started (a vegan food truck in the 1970’s – this guy is awesome) and you can buy their products in and around Pennsylvania, and they also supply to some “high profile” NYC restaurants and businesses.

Then back at the kitchen, we make a Tofu Garlic and Basil “Ricotta” Pizza with Fresh Arugula and Lemon. PLUS my Sunday Morning Tofu Scramble — a true weekend staple in the Karpovich/Hill household.

Finally, our friend Johnny Gee from the blog Johnnysizedjoins us to share the meal and talk about how going on a plant-based diet has helped him lose over 70 pounds (to date, currently) and get off ALL medications.

You can find the recipes below.

RECIPES

BASIL “RICOTTA” PIZZA

  • pizza…

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